Thursday, 2 May 2013

MBA Distance Education Syllabus Sambalpur University - MBA Semester I Detailed Syllabus

MBA Distance Education Sambalpur University Syllabus

MBA SEMESTER – I Detailed Syllabus  

PAPER-I: PRINCIPLES AND PRACTICE OF MANAGEMENT (DEM-411)
UNIT-1: CONCEPT AND NATURE OF MANAGEMENT
1.1     Significance and Meaning of management, Management defined, changes in management concept, nature of management, scope of management, need for management, management and administration, management: A science, an Art or a profession.
1.2     Function of Management, Managerial Functions, Managerial Hierarchy, Management Skill, managerial responsibilities, social responsibilities of business, principle of business ethics.
1.3     Approaches to Management, Max Weber’s Classical Organization Theory, Bureaucratic Model, F.W. Taylor’s Scientific management, Henri fayols process and operation management
1.4     Human Relations Approach, behaviourial Approach, System Approach and Contingency Approach, Decision Theory and 7-S Theory, Decision making and process of Rational Decision Making.
UNIT-2:  PLANNING, ORGANIZING AND STAFFING
2.1   Concept, nature and elements of planning, planning: An overview, advantages and potential disadvantages of planning, principles of effective planning, kinds of plans, levels of planning, various steps in planning, management by objectives (MBO).
2.2   Concept of organizational structure, Formal and informal organizations, determinants of organizational structure, types of organsational structures bases of organizing importance of organizing guidelines for effective organisation, bureaucracy. 
2.3   Steps in Organizational structure, benefits of a good organization, mechanistic and organic structures, centralization and decentralization,, scan of management, Henry Mintzberg’s design configurations, delegation and decentralisation of authority. 
2.4   Staffing functions, manpower planning recruitment and selection, training and development.
UNIT-3: LEADING AND DIRECTING
3.1   Leadership: Meaning and Significance, Leadership: An overview, formal and informal leadership, functions of leadership, leadership styles, essentials of successful leadership.
3.2   Directing function, concept, Nature, feature, importance, elements and techniques, principles.
3.3   Communications: Importance and process of communication, interpersonal communication, intrapersonal communication, process of communication, communication in organization.
3.4   Barriers to communication and overcoming these barriers, overcoming communication barriers, principles of effective communication.
UNIT-4: MOTIVATION AND MORALE
4.1   Definition, Motives and motivation, understanding behaviour, causes of human behaviour, Environmental effect on Behaviour, Changing Behaviour, Understanding motivation.
4.2   Historical development, Types of Motivation, Models of motivation
4.3   McGregor’s Participation model, Herzberg’s Model, Vroom’s Model, Alderfers and MClellands Models, porter lawlers expectancy theory, equity theory, Re-inforcement theory.
4.4   Employee Morale, Quality of work life, morale and productivity, measuring employee morale.
UNIT-5: CONTROLLING AND COORDINATION
5.1   Definition and elements of control process, Control: Definition and elements, The controlling process, kinds of control system, pre requisites of effective control system, pre requisites of effective control system. Essential of effective control systems behavioural implication of control, behavioural guidelines for effective control, challenges created by control. 
5.2   Principles of coordination types, techniques, coordination Vrs. Cooperation.
5.3   Overview of budgetary and non-budgetary control devices, budgetary control, benefits of budgetary control, characteristics of effective budgetary control system.
5.4   Quality control, objectives of quality control, benefits of quality control, strategic implications of quality, quality assurance, statistical quality control, control charts, inventory control, MIS.  

SUGGESTED READINGS:
1.       Hannagan, TIM. Management: concepts and practices, Pearson (Financial Times Press).
2.       Certo, Samuel C., and J. paul Peter. Strategic Management: concepts and applications. McGraw Hill
3.       Chandan, J.S. Management Concepts and Strategies. New Delhi: Vikas Publishing House.
4.       Lewis Pamela, Stephen Goodman and Patricia Fandt. Management. Thomson publishing, 2004. 
5.      Chandan, J.S., Management Theory and practice. New Delhi: Vikas Publishing House.


PAPER-II: MARKETING MANAGEMENT (DEM-412)
UNIT-1: MARKETING MANAGEMENT
1.1  Introduction, concept, Nature and scope of marketing,
1.2   Macro and Micro environment
1.3   Consumer buying behaviour and decision making process
1.4   Understanding industrial marketing and business buyers.
UNIT-2: MARKETING FUNCTIONS
2.1     Marketing information system
2.2     Marketing Research: Scope, Types, process, Research methods
2.3     Demand Measurement and forecasting
2.4    Market Segmentation, targeting and positioning
UNIT-3: STRATEGIC MARKETING
3.1  Dealing with competition
3.2   Identifying and analyzing competitors
3.3   Competitive strategies
3.4   Marketing ethics and Counter Relationship Management
UNIT-4: MARKETING MIX DECISION
4.1 Product Decisions: concepts, classification, product life cycle, new product development, Branding, Packaging and labeling decision.
4.2   Pricing Decisions: Objectives, policies, Methods and strategies.
4.3   Place decision: Channel Management, channel intermediaries: Wholesales, Retailers, physical Distribution system.
4.4   Promotion Decision: Advertising, Sales promotion, personal selling, Direct Marketing, Public Relations.
UNIT-5: ISSUES IN MARKETING
5.1  Consumerism and its application in India.
5.2   Green Marketing and its impact on society.
5.3   Social and cause related marketing.
5.4   E-marketing and its legal dimensions. 
SUGGESTED READINGS:
1.       Meenakshi, N and Arun Kumar. Marketing Management. New Delhi, Vikas Publishing House.
2.       Kotler, Philip, marketing management, New Delhi: Pearson Custom Publishing. 
3.       Saxena, Rajan, marketing management, 3e, McGraw Hill Education.
4.       Namakumari, S and V.S. Ramaswamy. Marketing Management: Global Perspective Indian context. Macmillan Publishers.

PAPER-III: MANAGERIAL ECONOMICS  (DEM-413)
UNIT-1: NATURE AND CONCEPT OF MANAGERIAL ECONOMICS
1.1    Nature of managerial economics, what is economics? The scope of economics.
1.2    The basic problems of an economy, Meaning and nature of managerial economics, the scope of managerial economics, Significance of managerial decision making.
1.3    Nature of Business Decision making, managerial economics-techniques and business decisions.
1.4    Time perspective in Business Decisions, role and responsibility of a managerial economist, objectives of a firm.
UNIT-2: FUNDAMENTAL LAWS OF MARKET: THE LAWS OF DEMAND AND SUPPLY
2.1   Nature and Types of Demands, Types of Demand, law of Demand.
2.2   Law of supply, Good and Services as tangible and Non Tangible, Demand Elasticity.
2.3   Pont and Arc elasticity of Demand, Determinants of Price elasticity of demand, Price elasticity and marginal revenue, cross elasticity of demand, income elasticity of demand, elasticity of substitution, consumers equilibrium.
2.4   Utility and indifference curve approaches, Properties of indifference curves, comparison of cardinal and ordinal utility approaches, techniques of demand estimation, survey methods, statistical methods, elasticity for managerial decision making.
UNIT-3: COST CURVES, MONOPOLY AND PRICING
3.1     Short run and long run production functions, laws of production, the laws of returns to scale through production function, cost functions and cost curves.
3.2     Line cost function, quadratic cost function.
3.3     Short run and long run cost curves and their interrelationship, cost curves and the law of diminishing returns, long run cost output relations, engineering cost curves, the modern approach to the theory of cost, economics of scale.
3.4    Monopoly, monopoly: Definition and sources, demand and revenue curves under monopoly, cost and supply curves under monopoly, profit maximization under monopoly, why the absence of supply curve under a monopoly? Monopoly vs. perfect competition: comparison of long run price and output, price discrimination by monopoly, measures of monopoly power.
UNIT-4: REVENUE MAXIMIZATION AND PRICING
4.1   Strategies and practices, Baumol’s Theory of sales revenue maximization.
4.2   Basic techniques of average cost pricing, peak load pricing, limit pricing.
4.3   Multi product pricing, pricing strategies and tactics, pricing in life cycle of a product.
4.4   Pricing in relation to established products, competitive bidding of price, Transfer pricing.
SUGGESTED READINGS
1.    Mote, V. Samuel paul and G. Gupta. Managerial economics,: concepts and cases. McGraw Hill Education.
2.    Dwivedi, D.N. managerial Economics. New Delhi: Vikas Publishing House
3.    Keat, Paul G and Philip K. Y. Young, managerial Economics. Economic tools for Todays decision makers, Pearson.
4.    Dwivedi, D.N. principles of Economics, New Delhi:P Vikas Publishing House.
5.    Malhotra, Santosh, Business Economics, Jaipur, ABD Publishers


PAPER-IV: QUANTITATIVE METHODS (DEM-414)
UNIT-1: BASIC MATHEMATICS FOR MANAGEMENT
1.1    Arithmetic progression, Finding and sum of finite number of quantities, Arithmetic Progression, Geometric progression, Finding the nth term of a geometric progression, finding the sum of infinity of a geometric progression whose common ratio is less than 1, Geometric mean.
1.2    Matrices, Types of matrices, Algebra of matrices, transpose of a matrix, elementary operations, elementary matrices, gauss elimination method, reduction of a matrix to Echelon form, System of Linear Equations, inverse of a matrix, Rank of a matrix, Business Applications of Matrices.
UNIT-2: SAMPLING, FREQUENCY DISTRIBUTION AND SKEWNESS
2.1    Sampling, Types merits and demerits
2.2    Frequency Distribution, constructing a frequency distribution, preparing a frequency distribution table, frequency distribution and measures of central tendency, Descriptive Statistics,
2.3    Measures of Central Tendency, Arithmetic mean, Median, Mode, Variations,
2.4    Dispersion, Measures of Dispersion: Definitions, The Range, Types of Measures, merits, Limitations and Characteristics of measures, Skewness, measures of Skewness.
UNIT-3: CORRELATION AND REGRESSION ANALYSIS
3.1   Correlation Analysis, The Co-efficient of determination, coefficient of correlation, Karl Pearson’s Coefficient, probable Error (PE) of the coefficient of correlation, coefficient of non determination and alienation, Spearman’s rank correlation,
3.2   Regression Analysis, simple linear regression model, estimating the intercept and slope of the regression model (Or Estimating the regression equation) Checking and accuracy of equation, Some other details concerning simple regression, Regression of two lines.
UNIT-4: TIMES SERIES ANALYSIS
4.1   Time Series Analysis Method, Smoothing Techniques, Measurement of trend and Seasonal Variations, Seasonal Adjustments, Time Series and Forecasting.
                      T-test, Z-test, c2 Test.
                      ANOVA
UNIT-5: PROBABILITY: THEORY AND DISTRIBUTION
5.1   Probability: Basic Concepts and Approaches, the concept of sample space, sample points and events, Types of probability, addition rule, multiplication rule, Bayes theorem and their applications, other measures for calculating probability, probability and Venn diagrams probability distribution
5.2   Binomial Distribution, Poisson Distribution, Exponential Distribution, Normal Distribution.
SUGGESTED READINGS:
1.    Sharma, J.K. Quantitative Methods: Theory and Applications. Macmillan publications,
2.    Kapoor, V.K. Operations Research. New Delhi. Sultan Chand.
3.    Comprehensive Statistics, Arora and Arora



PAPER-V: COMPUTER FOR MANAGERS (DEM-415)
UNIT-1: INTRODUCTION TO COMPUTERS
1.1    Introduction and Evolution of Computers, Components of computer system, Generations of computers, Classification of computers, capabilities, characteristics and limitations of computer systems, computer system organisation: Hardware, software and users, Hardware, software, users
1.2    Operating system and its types,   components of an operating system, common terminology, functions of operating systems, Types of Operating Systems, Booting Process.
1.3    Computer Languages, Machine Language, Assembly Language, Some High Level Languages, Fourth Generation languages, fifth Generation Languages.
1.4    Application of computers in business, Airlines, Telephone Exchanges, Mobile Phones, Video Games, Special Effects in Movies, Business, Financial Accounting, Hotel Management, Education , Weather forecasting, Remote Sensing, planning, E-commerce, Web Publishing, management Infomration System, Decision support systems, inventory control, medical science, industrial control, banks, railways.
UNIT-2: NETWORK FUNDAMENTALS
2.1   Computer Networks, Definition, Advantages of networks, structure of Data communication Networks, point to point and multi drop circuits, data flow and physical circuits, components of a network, man and wan, switched and non switched network options fundamentals of communication theory, classification of communication protocols.
2.2   Modem, analogue and Digital Signals, Analogue and Digital Transmission channels, bandwidth, speed and bit rate, Band width frequency, speed and bit rate, network topology.
2.3   Packet transmission, switching techniques, message switching, packet switching, packet routing, packet switching support to circuit switching networks long distance communications
2.4   Network applications
UNIT-3: INTRODUCTION TO DATABASE
3.1     Basic concept, Database approach and objectives, Basic of DBMS, Overview, features
3.2     Advantages and limitations of DBMS, Advantages of DBMS, Disadvantages of DBMS.
3.3     Database languages and roles in DBMS, Database languages, Database system architecture and data independence, data management system.
3.4    Schema, Subschema, Entities and attributes-R diagram
UNIT-4: INTERNET
4.1   Internet working, TCP/IP and Internet working, Example of TCP/IP operations, TCP/IP related protocols, ports and sockets, Major features of IP, IP datagram.
4.2   Major IP services, IP source routing, TCP, Internet protocol address, www pages and browsing, security
4.3   Internet applications, e-commerce fundamentals, definition of e-business, e-business opportunities for businesses working of e-business.
4.4   Difference between E-business and the traditional business mechanisms, Advantages of e-business, disadvantages of E-business, main goals of E-business, framework, and applications.
UNIT-5: INTRODUCTION TO C
5.1  Introduction to C Programming, basic of C
5.2   Flow chat, writing programme in C
5.3   Introduction to MS-Excel, MS-Power Point, MS-Word.
5.4   Introduction to Ms-Access
SUGGESTED READINGS:
1.    Saxena, Sanjay and Prabhprret chopra, computer application in Management, New Delhi: Vikas publishing House, 2006.
2.    Kumar, Muneesh, Business Information Systems, New Delhi: Vikas Publishing House.
3.    Saxena, Sanjay, MS-Office 2000 for every one. New Delhi: Vikas publishing House.




PAPER-VI: ORGANISATIONAL BEHAVIOUR AND HUMAN RESOURCE MANAGEMENT (DEM-416)
UNIT-1: ORGANIZATIONAL BEHAVIOUR (OB)
1.1     Foundations, background and philosophical concepts of OB
1.2     Understanding individual behaviour and group behaviour
1.3     Workforce diversity and contemporary challenges
1.4     Cross cultural dynamics, OB models
UNIT-2: MANAGING INDIVIDUAL BEHAVIOUR
2.1   Personality: Meaning, assessment, traits, theories
2.2   Perception – concept, characteristics, process
2.3   Learning and motivation theories and applications
2.4   Attitudes and individual decision making
UNIT-3: MANAGING GROUP PROCESS
3.1     Interpersonal and group dynamics, Group cohesiveness
3.2     Leadership and influence process
3.3     Understanding organizational system and structure
UNIT-4: HUMAN RESOURCE MANAGEMENT (HRM)
4.1   Concepts and perspectives of HRM in a changing environment
4.2   HRM Policies, strategies and procedures
4.3   Roles and Responsibilities of HR Manager
4.4   Ethical issues in HRM and international HR practices
UNIT-5: HRM FUNCTIONS
5.1   HR planning, Job Analysis, career planning
5.2   Recruitment, Selection, Orientation and placement
5.3   Training and development: methods, techniques and evaluation
5.4   Performance and potential appraisal, compensation and employee welfare.

PAPER-VII: FINANCIAL ACCOUNTING (DEM-417)
UNIT-1: INTRODUCTION TO FINANCIAL ACCOUNTING
1.1   Need for Accounting, definition and functions of accounting, end users of accounting information book keeping and accounting, is accounting a science or an art? Accounting and other disciplines, importance of accounting, branches of accounting, differences between management accounting and financial accounting.
UNIT-2: ACCOUNTING PRINCIPLES
2.1   Meaning of accounting principles, Accounting concepts, Accounting conventions, Indian Accounting standards, systems of book keeping, system of accounting.
UNIT-3: JOURNAL, LEDGER, TRAIL BALANCE AND BANK RECONCILIATION STATEMENT
3.1   Journal, rules of Debit and Credit, Compound Journal Entry, Opening entry.
        Ledger, posting, relationship between journal and ledger, rules regarding posting, Trial Balance including error, Voucher system, bank reconciliation statement, Trading account, profit and loss account, manufacturing account, balance sheet 
UNIT-4: FINANCIAL STATEMENT ANALYSIS
4.1   Classification of ratios, activity ratios, profitability ratios, turnover ratios, leverage ratios, advantages of ratio analysis, computation of ratios.
4.2   Funds flow statement Analysis, Meaning of funds flow statement, meaning of funds, Meaning of flow of funds, Uses of funds flow statement, Preparation of funds flow statement, Sources of funds, Applications of funds, Computation of funds from operations, Digging out hidden information
4.3   Cash flow analysis, Meaning of cash flow statement, preparation of cash flow statement, sources of cash, application of cash, difference between cash flow analysis and funds flow analysis, utility of cash flow analysis, limitations of cash flow analysis comprehensive illustrations.
4.4   Horizontal and vertical analyses: Meaning and applications
UNIT-5: MANAGEMENT ACCOUNTING
5.1   Management accounting, concept of  management accounting, need for management accounting, importance and scope, the management accountant, functions, of the management accountant, other functions, prerequisites for a successful management accounting, utility of management accounting, limitations of management accounting, installation of management accounting system, tools of management accounting.
5.2   Cost accounting, concept of cost accounting, classification of costs, overhead, cost sheet, importance of cost sheet, fixed, variable, semi variable and step costs, product costs and period costs, direct and indirect costs, relevant and irrelevant costs, shut down and sunk costs, controllable and uncontrollable costs, avoidable or excapable costs and unavoidable or inescapable costs, imputed or hypothetical costs, differential, incremental or decremented costs, out of pocket costs, opportunity cost, traceable, untraceable or common costs, conversion cost, production, administration and selling and distribution costs, etc., cost unit, cost centre, profit centre and cost centre, direct expenses, types of direct expenses, control over direct expenses, accounting for direct expenses overheads- general, classification of overheads.
5.3   Methods of costing: Job costing, objectives of job costing, advantage of job costing, procedure of job costing, batch costing, nature and use of batch costing, determination of economic batch quantity, process costing, general principles, difference between process costing and job costing, type of processing, process losses and wastage, normal process loss, contract costing.
5.4   Budgetary control: Meaning of Budget, Meaning of control, meaning of budgetary control, Budgetary control as a management tool, limitations of budgetary control, installation of budgetary control system, classification of budgets, fixed and flexible budgeting, control ratios.
5.5   Standard costing and variance analysis: meaning of standard costing, standard costing as a management tool, meaning of standard costs, determination of standard costs, cost variances, direct materials variances, Direct labour variances.
5.6   Marginal costing and cost volume profit analysis
        Absorption costing, marginal costing, difference between absorption costing and marginal costing, marginal cost, profit planning, cost volume profit analysis, break even analysis, break even chart, assumptions underlying CVP analysis / break even charts, utility of CVP analysis. 

SUGGESTED READINGS:
1.    Murthy, A and S. Guruswamy. Management Accounting. Mc Graw-Hill Education, 2009.
2.    Maheshwari, S.N. and S.K. Maheshwari. An introduction to Accountancy. New Delhi: Vikas Publishing House, 2009.
3.    Atkinson, Anthony, Robert, Kaplan, Ella Mae Matsumara and S. young. Management Accounting Pearson.
4.    Sahaf, M.A. management Accounting, New Delhi: vikas Publishing House, 2009.

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